Welcome to Wolfensberg

As a family business with over 90 years of passion for gastronomy and hospitality, hospitality is paramount for us. We are based in the lower Toggenburg, which reflects in all aspects of our work. We pamper our guests with careful cuisine and seasonal products from the region, lovingly arranged and joyfully served fresh. The menu tempts with classic dishes and original compositions with international and Mediterranean notes. The Wolfensberg Hotel & Restaurant offers not only the beautiful natural location but also versatile opportunities for hosting smaller and larger events in one of our five banquet halls. Our establishment has 27 hotel rooms, a sauna, as well as a daily open restaurant with 230 indoor seats. On sunny days, the spacious garden terrace with 180 seats invites you to linger.

Your Tasks

• Operative management of the service team in the à-la-carte and banquet area
• Ensuring a smooth service process
• Leading, motivating, and training the staff
• Active participation in service (front presence)
• Shift planning and organization
• Compliance with and control of our quality and hygiene standards
• Close cooperation with the kitchen and management
• Providing and advising our guests at a high level

Your Profile

• Completed training in gastronomy/hotellerie
• Several years of professional experience in service, ideally in a managerial position
• Host personality with heart and professionalism
• Organizational talent and a sense of responsibility
• Resilience and flexibility
• Very good German skills, further languages are an advantage
• Well-groomed appearance and team spirit

We Offer

• A responsible managerial position
• Work in a motivated and family-like team
• Room for your own ideas and participation
• Modern employment conditions
• Development opportunities

We offer you a varied and challenging activity where you can take on responsibility. Joy at work is at the center with us. Help us in the further development of our company. We look forward to your application at [email protected] to Ms. Jarlfeldt.