Oversee restaurant operations and provide excellent guest services.

Verwöhne Gäste mit frischen und regionalen Speisen.

Support the service flow and care for guests at the station.

Assist with serving food and drinks to guests.

Prepare and serve fresh regional dishes to guests.

Assist in daily meal preparation and support kitchen team.

Prepare and present cold and hot dishes creatively.

Manage own station; serve food and drinks with excellence.

Join our team as a Service Staff in a stylish hotel.

Serve guests with professionalism at Restaurant Metropol.