Prepare sushi, sashimi, nigiri, and maki using traditional and modern recipes.

Provide attentive customer service in a restaurant.

Support kitchen team in food preparation.

Koch/Köchin 100%. Zeige Leidenschaft und Kreativität in der Küche.

Assist in leading and coordinating the service team.

Support service staff in daily restaurant operations.

Prepare cocktails and drinks creatively. Flexibility required.

Complete our small team. Cook with experience and creativity.

Prepare high-quality desserts in a dynamic hotel kitchen.

Arbeiten als Grilleur/in in einem jungen und dynamischen Team.