Job Description

Prepare your future together with SAMSIC.

Cafeteria Employee (H/F/D)

We are looking for a versatile profile for various temporary assignments. This position will give you the opportunity to work in a dynamic and friendly environment, where each day brings its challenges.

• Ensure buffet setup and supply.
• Warmly welcome clients and ensure quality service.
• Maintain cleanliness and hygiene in dining areas.
• Participate in stock management.
• Collaborate with the team to optimize cafeteria operations and meet client needs.
• Serve at the table during VIP banquets.
• Speak French and English.
• Work collectively from Monday to Friday with continuous hours.

Required Profile

If you are ready to take on this exciting challenge with great prospects, please send us your application promptly!

The ideal candidate should be welcoming and helpful, with excellent interpersonal skills and good presentation. Flexibility in working hours is necessary to adapt to the establishment's varying needs. Experience in the restaurant sector or a similar position is essential.

Desired Qualities:

• Excellent relational skills
• Good presentation and impeccable hygiene
• Rigor and organizational skills
• Ability to work in a team
• Flexible hours
• Must have a vehicle
• Enjoy working in a collective environment, Monday to Friday
• Resident of the Sentier region