Manage kitchen sections and ensure food quality.

Join TUG Gastro AG as a full-time Service Employee for Winter 26/27.

Join as a Commis Pâtissier and create delightful pastries.

Manage operations and staff in Self-Service Restaurant.

Seeking a reliable chef with experience for winter season.

Übernehme Verantwortung im Take-away-Bereich.

Join us as a Küchenhilfe with passion for cooking.

Assist at cash desk, buffet, and bar in a dynamic environment.

Suchen Küchenmitarbeiter/in zur Unterstützung des Küchenteams.

Prepare and serve meals in a professional kitchen.