Assist in kitchen tasks and food preparation.

Prepare coffee and hot drinks. Operate cash register and provide guest service.

Join innovative restaurant in Basel, serve guests with care.

Work independently, manage stress, and serve Chateaubriand and fondue.

Produktion von a la carte Dessert im Hotel Astoria.

Manage a personal station, provide meal and wine advice.

Join a dynamic team and take responsibility in a lively work environment.

Join a vibrant team and provide excellent guest service.

Join the team at Fronalpstock Hotel and Restaurant in Stoos SZ.

Join as a kitchen assistant responsible for dishwashing and general kitchen help.