Breakfast Cook
Hotel Carlton
St. Moritz
St. Moritz, GR, CH
Prepare daily mise en place and ensure high service quality.
Details
Job Description
Which tasks await you with us?
- Implement the hygiene concept according to Eurofins and ISO
- Prepare daily mise en place for breakfast
- Train apprentices
- Ensure high service for guests
- Provide a safe, clean, and friendly environment for all guests
What do you need?
- Completed vocational training
- Professional experience in 5-star hospitality is an advantage
- Strong service orientation
- Care and precision in adhering to hygiene standards
- Friendly demeanor, courtesy towards guests
- Well-groomed appearance
- Physical resilience and flexibility
- Live and implement sustainability every day
Apply for this job
Are your skills and experiences matching the job requirements?
You will be redirected to the job application form.
Posted here on 08/04/2026