Breakfast Cook

Hotel Carlton

St. Moritz St. Moritz, GR, CH

Prepare daily mise en place and ensure high service quality.

Details

Job Description

Which tasks await you with us?

  • Implement the hygiene concept according to Eurofins and ISO
  • Prepare daily mise en place for breakfast
  • Train apprentices
  • Ensure high service for guests
  • Provide a safe, clean, and friendly environment for all guests

What do you need?

  • Completed vocational training
  • Professional experience in 5-star hospitality is an advantage
  • Strong service orientation
  • Care and precision in adhering to hygiene standards
  • Friendly demeanor, courtesy towards guests
  • Well-groomed appearance
  • Physical resilience and flexibility
  • Live and implement sustainability every day

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Posted here on 08/04/2026