Join the Revier team as a passionate Koch in Abtwil SG.

Join an international school as a Jr. Sous Chef. Work with diverse cultures.

Join an international boarding school as a Chef de Partie.

Accueillir et servir les participants avec bienveillance.

Clean dishes and kitchen utensils, manage cleanliness.

Join our team as a buffet worker. Prepare and serve drinks for guests.

Handle à la carte and banquet service, mainly on weekends.

Join a vibrant team delivering exceptional service in Luzern.

Join an Italian restaurant team in Zurich as a Chef de rang.

Join the young and creative team at Restaurant Sonnenberg.