Support kitchen team, prepare and serve food.

Join a Michelin-starred restaurant as a Chef de Partie.

Start your apprenticeship in gastronomy; engage with guests and learn the culinary world.

Manage the F&B department, ensure high service quality, and optimize operations.

Start your apprenticeship in system gastronomy.

Join our dynamic and warm team. Provide excellent service to customers.

Join the exceptional team at Lausanne Palace and elevate your hospitality career.

Join our team as a motivated and friendly restaurant service employee.

Rejoindre une équipe culinaire en restauration gastronomique.

Join our team as a Chef/fe de Service in a permanent position.